Barbecue Pizza Sauce

Name: Barbecue Pizza Sauce
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Bbq, Barbecue
Ingredients: 59 milliliters apple cider vinegar; 794 grams tomato sauce; 79 milliliters dark brown sugar; 2 medium cloves teaspoons freshly minced garlic (about; 59 milliliters honey; 4 servings Kosher salt and freshly ground black pepper; 2 Tbsps molasses; 2 Tbsps olive oil; 118 milliliters finely chopped onion (about 1 small); 1 teaspoons dried oregano; 0 teaspoons red pepper flakes; 3 Tbsps tomato paste; 2 teaspoons Worcestershire sauce; 2 teaspoons yellow mustard

The recipe Barbecue Pizza Sauce could satisfy your American craving in approximately 30 minutes. This recipe serves 4. Watching your figure? This gluten free and dairy free recipe has 304 calories, 4g of protein, and 8g of fat per serving. A couple people really liked this sauce. If you have olive oil, mustard, onion, and a few other ingredients on hand, you can make it. Father's Day will be even more special with this recipe.

Instructions

Heat oil in a medium saucepan over medium heat until shimmering.

Ingredients you will need

Cooking Oil

Equipment you will use

Sauce Pan

Add onion and cook until softened, about 5 minutes. Stir in garlic and red pepper flakes and cook until fragrant, about 30 seconds.

Ingredients you will need

Red Pepper Flakes

Garlic

Onion

Stir in tomato sauce, brown sugar, tomato paste, honey, cider vinegar, molasses, mustard, Worcestershire sauce, and oregano. Bring to a boil, then reduce heat to low and simmer until slightly thickened, about 20 minutes, stirring occasionally.

Ingredients you will need

Worcestershire Sauce

Apple Cider Vinegar

Tomato Paste

Tomato Sauce

Brown Sugar

Molasses

Mustard

Oregano

Honey

Using an immersion blender, or transferring to a regular blender, puree sauce until smooth. Use on pizza the same day, or transfer to a jar and store in refrigerator for up to two weeks.

Ingredients you will need

Sauce