Banana Chocolate Chip Cookies
Banana Chocolate Chip Cookies might be just the dessert you are searching for. One serving contains 123 calories, 1g of protein, and 7g of fat. This recipe covers 2% of your daily requirements of vitamins and minerals. This recipe serves 16. Head to the store and pick up egg, flour, semisweet chocolate chips, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.
Instructions
Preheat the oven to 375°F with the racks in the upper and lower third positions. Butter two baking sheets or line with parchment.
Whisk together the flour, baking soda, and salt in a bowl.
In the bowl of a stand mixer or in a large bowl with a hand mixer, beat together the butter, sugars, egg, and vanilla.
Add the flour mixture and stir to combine.
Mix in the banana and chocolate chips until just combined.
Drop the batter by the tablespoon onto the baking sheets, spacing the cookies 1 1/2 inches apart.
Bake for 10 to 12 minutes, until lightly golden brown.
Transfer to wire racks to cool.