Banana Chia Pudding

Banana Chia Pudding
Banana Chia Pudding might be just the dessert you are searching for. Watching your figure? This gluten free, primal, and vegetarian recipe has 167 calories, 4g of protein, and 6g of fat per serving. This recipe covers 8% of your daily requirements of vitamins and minerals. This recipe serves 6. Head to the store and pick up banana, vanillan extract, honey, and a few other things to make it today. From preparation to the plate, this recipe takes about 2 hours and 10 minutes.

Instructions

1
Put milk, banana, chia seeds, honey, vanilla extract, and sea salt in respective order in the blender; blend until smooth.
Ingredients you will need
Vanilla ExtractVanilla Extract
Chia SeedsChia Seeds
Sea SaltSea Salt
BananaBanana
HoneyHoney
MilkMilk
Equipment you will use
BlenderBlender
2
Pour mixture into a bowl and refrigerate until thickened, at least 2 hours. Spoon mixture into small bowls to serve.
Equipment you will use
BowlBowl

Equipment

DifficultyExpert
Ready In2 hrs, 10 m.
Servings6
Health Score4
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