Banana Bread Lite

Name: Banana Bread Lite
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 16
Cuisine: Global
Ingredients: 473 milliliters reduced-fat baking mix (such as Bisquick); 237 milliliters mashed ripe banana (about 2 medium); 227 grams package fat-free cream cheese; 2 larges eggs; 237 milliliters sugar; 118 milliliters chopped walnuts

Banana Bread Lite might be just the morn meal you are searching for. This recipe covers 4% of your daily requirements of vitamins and minerals. One serving contains 205 calories, 3g of protein, and 10g of fat. This recipe serves 16. It is a good option if you're following a fodmap friendly and vegetarian diet. If you have eggs, banana, cream cheese, and a few other ingredients on hand, you can make it. 1 person found this recipe to be yummy and satisfying. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Preheat oven to 35

Equipment you will use

Oven

Place sugar and cream cheese in a large bowl; beat with a mixer at medium speed until light and fluffy.

Ingredients you will need

Cream Cheese

Sugar

Equipment you will use

Blender

Bowl

Add banana and eggs; beat until well blended.

Ingredients you will need

Banana

Egg

Add the baking mix and walnuts, and stir just until moist.

Ingredients you will need

Baking Mix

Walnuts

Pour batter into a 9-inch loaf pan coated with cooking spray; bake at 350 for 45 minutes. Tent bread with foil, and bake an additional 15 minutes.or until a wooden pick inserted in center comes out clean. Cool in pan 10 minutes on a wire rack; remove from pan. Cool completely on wire rack.

Ingredients you will need

Cooking Spray