Baked Salmon With Dill Mustard Sauce

Name: Baked Salmon With Dill Mustard Sauce
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 4
Cuisine: Global
Ingredients: 2 Tbsps fresh dill weed, minced; 3 Tbsps fresh parsley leaves, minced; 1 pinch fresh ground black pepper; 1 pinch kosher salt (coarse); 2 teaspoons fresh lemon juice; 118 milliliters mayonnaise; 2 Tbsps dijon-style mustard; 3 Tbsps extra-virgin olive oil; 907 grams salmon fillets, 1 1/2-inches thick; 4 servings salt & freshly ground black pepper; 118 milliliters sour cream

You can never have too many main course recipes, so give Baked Salmon With Dill Mustard Sauce a try. One serving contains 668 calories, 46g of protein, and 52g of fat. This recipe covers 37% of your daily requirements of vitamins and minerals. This recipe serves 4. From preparation to the plate, this recipe takes about 35 minutes. A mixture of dill weed, parsley leaves, mustard, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. It is a good option if you're following a gluten free and pescatarian diet.

Ingredients

Servings:

2Tbsps

fresh dill weed, minced 3Tbsps

fresh parsley leaves, minced 1pinch

fresh ground black pepper 1pinch

kosher salt (coarse)2teaspoons

fresh lemon juice 118milliliters

mayonnaise 2Tbsps

dijon-style mustard 3Tbsps

extra-virgin olive oil 907grams

salmon fillets, 1 1/2-inches thick 4servings

salt & freshly ground black pepper 118milliliters

sour cream

Recommended wine: Chardonnay, Pinot Noir, Sauvignon Blanc

Chardonnay, Pinot Noir, and Sauvignon Blanc are great choices for Salmon. To decide on white or red, you should consider your seasoning and sauces. Chardonnay is a great friend to buttery, creamy dishes, while sauvignon blanc can complement herb or citrus-centric dishes. A light-bodied, low-tannin red such as the pinot noir goes great with broiled or grilled salmon. One wine you could try is Xavier Monnot Bourgogne Les Grandes Coutures Chardonnay. It has 4.2 out of 5 stars and a bottle costs about 30 dollars.