Baked Pumpkin Doughnuts with Cinnamon Sugar

Name: Baked Pumpkin Doughnuts with Cinnamon Sugar
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 12
Cuisine: Global
Ingredients: 2 Tbsps butter, melted; 79 milliliters canned pumpkin (not pumpkin pie mix); 1 teaspoon ground cinnamon; 1 Tbsp real maple or maple-flavored syrup; 79 milliliters milk; 473 milliliters Bisquick® Complete pancake & waffle mix; 1 teaspoon pumpkin pie spice; 59 milliliters sugar; 1 teaspoon vanilla

Baked Pumpkin Doughnuts with Cinnamon Sugar might be just the morn meal you are searching for. One portion of this dish contains approximately 2g of protein, 4g of fat, and a total of 93 calories. This recipe serves 12. Head to the store and pick up milk, pumpkin, ground cinnamon, and a few other things to make it today. From preparation to the plate, this recipe takes around 25 minutes. It is a good option if you're following a vegetarian diet.

Instructions

Heat oven to 425°F. Spray mini doughnut pan with cooking spray.

Ingredients you will need

Cooking Spray

Equipment you will use

Oven

Frying Pan

In medium bowl, stir together Bisquick mix, pumpkin pie spice, milk, pumpkin, syrup, and vanilla with spoon until blended. Spoon batter into pan, using about 1 tablespoon for each doughnut.

Ingredients you will need

Pumpkin Pie Spice