Baked Haddock

Name: Baked Haddock
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 1
Cuisine: Global
Ingredients: 3 Tbsps butter , melted; 2 garlic cloves , minced; 907 grams haddock fillets; 1 teaspoons lemon juice; 1 teaspoons paprika; 1 teaspoons parsley; 0 teaspoons pepper; 0 teaspoons salt; 1 teaspoons crushed tarragon

Baked Haddock is From preparation to the plate, this recipe takes roughly 40 minutes. If you like this recipe, you might also like recipes such as Baked Haddock, Baked Haddock, and Simple Baked Cod (Or Haddock).

Instructions

Preheat oven to 35

Equipment you will use

Oven

Lightly grease/spray a large shallow baking dish.Pat haddock dry; arrange in prepared baking dish.

Ingredients you will need

Haddock

Equipment you will use

Baking Pan

Sprinkle w/ salt and pepper.In a small bowl, mix together melted butter, lemon juice and minced garlic; evenly brush over haddock fillets.Evenly sprinkle fillets with parsley tarragon and paprika.

Ingredients you will need

Haddock Fillets

Salt And Pepper

Minced Garlic

Lemon Juice

Tarragon

Paprika

Parsley

Butter

Equipment you will use

Bowl

Bake at 350 for 25-35 minutes of until opaque and flakes easily.

Equipment you will use

Oven

Equipment

Oven

Baking Pan

Bowl

Ingredients

Servings:

3Tbsps

butter , melted 2

garlic cloves , minced 907grams

haddock fillets 1teaspoons

lemon juice 1teaspoons

Recommended wine: Pinot Grigio, Gruener Veltliner, Pinot Noir

Haddock on the menu? Try pairing with Pinot Grigio, Gruener Veltliner, and Pinot Noir. Fish is as diverse as wine, so it's hard to pick wines that go with every fish. A crisp white wine, such as a pinot grigio or Grüner Veltliner, will suit any delicately flavored white fish. Meaty, strongly flavored fish such as salmon and tuna can even handle a light red wine, such as a pinot noir. The Loveblock Pinot Gris with a 4.6 out of 5 star rating seems like a good match. It costs about 24 dollars per bottle.