Baked French Toast with Pecan Streusel

Name: Baked French Toast with Pecan Streusel
Prep time: 59 min
Cook time: 59 min
Total time: 59 min
Yield: 10
Cuisine: American
Ingredients: 8 larges eggs; 454 grams French bread, cut into 1/2-inch slices; 2 teaspoons ground cinnamon; 710 milliliters half-and-half; 177 milliliters firmly packed light-brown sugar; 10 servings Maple syrup; 10 servings Pecan Streusel; 0 teaspoons salt; 3 teaspoons vanilla extract

You can never have too many American recipes, so give Baked French Toast with Pecan Streusel a try. Watching your figure? This vegetarian recipe has 403 calories, 12g of protein, and 13g of fat per serving. This recipe covers 13% of your daily requirements of vitamins and minerals. This recipe serves 10. Head to the store and pick up salt, vanillan extract, ground cinnamon, and a few other things to make it today. It works well as a budget friendly morn meal. From preparation to the plate, this recipe takes around 59 minutes.