Baked Beans I
Baked Beans I might be a good recipe to expand your side dish recipe box. This recipe serves 6. This recipe covers 9% of your daily requirements of vitamins and minerals. One portion of this dish contains about 7g of protein, 2g of fat, and a total of 240 calories. From preparation to the plate, this recipe takes around 1 hour. It is a good option if you're following a gluten free, dairy free, and fodmap friendly diet. If you have baked beans, brown sugar, worcestershire sauce, and a few other ingredients on hand, you can make it.
Instructions
Preheat oven to 350 degrees F (175 degrees C).
In a casserole dish, combine beans, brown sugar, ketchup, and Worcestershire sauce.
Bake, covered, for 45 minutes or until bubbly.