Baked Apple Dumplings

Name: Baked Apple Dumplings
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 18
Cuisine: Global
Ingredients: 79 milliliters packed brown sugar; 2 Tbsps butter, melted; 237 milliliters confectioners sugar; 3 Tbsps dry bread crumbs; 1 egg, beaten; 79 milliliters all-purpose flour; 5 teaspoons ground cinnamon; 1 Dash ground nutmeg; 2 Tbsps 2% milk; 79 milliliters chopped pecans, toasted; 490 grams package frozen puff pastry, thawed; 118 milliliters sugar; 532 milliliters chopped peeled tart apples; 1 teaspoon vanilla extract

The recipe Baked Apple Dumplings can be made in about 50 minutes. This recipe makes 18 servings with 268 calories, 3g of protein, and 14g of fat each. This recipe covers 4% of your daily requirements of vitamins and minerals. A mixture of brown sugar, puff pastry, pecans, and a handful of other ingredients are all it takes to make this recipe so tasty. Only a few people really liked this dessert. It is a good option if you're following a lacto ovo vegetarian diet.

Instructions

In a small bowl, combine the sugar, bread crumbs, cinnamon and nutmeg. On a lightly floured surface, roll pastry into two 12-in. squares.

Ingredients you will need

Breadcrumbs

Cinnamon

Nutmeg

Sugar

Roll

Equipment you will use

Bowl

Cut each sheet into nine 4-in. squares.

Brush squares with egg.

Ingredients you will need

Egg

Place 1 teaspoon sugar mixture in the center of a square; top with 2 tablespoons chopped apple and 1 teaspoon sugar mixture. Gently bring up corners of pastry to center; pinch edges to seal. Repeat with remaining pastry, crumb mixture and apples.

Ingredients you will need

Apple

Sugar

Place on greased baking sheets.

Equipment you will use

Baking Sheet

In a small bowl, combine the streusel ingredients.

Equipment you will use

Bowl

Brush remaining egg over dumplings; press streusel over tops.

Ingredients you will need

Egg

Bake at 400° for 14-18 minutes or until golden brown.

Equipment you will use

Oven

Place pans on wire racks.

Combine icing ingredients; drizzle over dumplings.

Ingredients you will need

Icing

Equipment

Bowl

Baking Sheet

Oven

Ingredients

Servings:

79milliliters

packed brown sugar 2Tbsps

butter, melted 237milliliters

confectioners' sugar 3Tbsps

dry bread crumbs 1

egg, beaten 79milliliters

all-purpose flour 5teaspoons

ground cinnamon 1Dash

ground nutmeg 2Tbsps

2% milk 79milliliters

chopped pecans, toasted 490grams

package frozen puff pastry, thawed 118milliliters

sugar 532milliliters

chopped peeled tart apples 1teaspoon

vanilla extract

Recommended wine: Cream Sherry, Port, Moscato Dasti

Baked Apple can be paired with Cream Sherry, Port, and Moscato d'Asti. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. The NV Solera Cream Sherry with a 4.5 out of 5 star rating seems like a good match. It costs about 17 dollars per bottle.

NV Solera Cream Sherry

The Solera Cream Sherry has a brilliant amber and deep copper hue. With butterscotch and pecan aromas, the sweet salted nut and brown spice aromas carry a complex caramel accent. A sweet entry leads to a rounded, lush, moderately full-bodied palate with a lengthy, flavorful finish.