Bacon-wrapped Shrimp with Basil-Garlic Stuffing

Name: Bacon-wrapped Shrimp with Basil-Garlic Stuffing
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 16
Cuisine: Global
Ingredients: 16 thinly sliced bacon; 118 milliliters prepared fruit-based barbecue sauce; 79 milliliters chopped fresh basil; 2 garlic cloves, minced; 2 Tbsps freshly grated Parmesan cheese; 454 grams shrimp

Bacon-wrapped Shrimp with Basil-Garlic Stuffing is a gluten free recipe with 16 servings. This recipe covers 3% of your daily requirements of vitamins and minerals. One serving contains 50 calories, 6g of protein, and 1g of fat. Thanksgiving will be even more special with this recipe. If you have bacon, parmesan cheese, basil, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Peel and devein shrimp, leaving tails on. Butterfly shrimp by cutting a slit along the back and gently pressing open.

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Shrimp

Combine basil, Parmesan, and garlic in a small bowl.

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Parmesan

Garlic

Basil

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Bowl

Place basil mixture evenly in shrimp openings; press shrimp closed.

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Shrimp

Basil

Cook bacon over medium heat until partially cooked.

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Bacon

Drain on paper towels.

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Paper Towels

Wrap each shrimp with 1 slice bacon, and place on greased baking sheet.

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Shrimp

Bacon

Wrap

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Baking Sheet

Brush barbecue sauce over shrimp, and bake at 400 for 8 to 9 minutes.

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Barbecue Sauce

Shrimp

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Oven

Equipment

Ingredients

Servings:

thinly sliced bacon 118milliliters

prepared fruit-based barbecue sauce 79milliliters

chopped fresh basil 2

garlic cloves, minced 2Tbsps

freshly grated Parmesan cheese 454grams

shrimp

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Shrimp works really well with Pinot Grigio, Riesling, and Sauvignon Blanc. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. You could try Scarpetta Pinot Grigio. Reviewers quite like it with a 4.2 out of 5 star rating and a price of about 13 dollars per bottle.