Bacon Waffles

Name: Bacon Waffles
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 8
Cuisine: Global
Ingredients: 454 grams sliced bacon; 2 teaspoons baking powder; 57 grams butter, melted; 3 eggs, separated; 219 grams all-purpose flour; 366 milliliters milk; 1 teaspoons salt; 1 Tbsp sugar

Bacon Waffles takes approximately 50 minutes from beginning to end. This recipe covers 11% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 14g of protein, 32g of fat, and a total of 444 calories. This recipe serves 8. This recipe from Taste of Home requires flour, milk, butter, and sugar. Not a lot of people really liked this breakfast. If you like this recipe, take a look at these similar recipes: Pomegranate-Nutella Waffles, Amazingly Fluffy Waffles, and Breakfast: Waffles.

Instructions

In a skillet, cook bacon until crisp.

Ingredients you will need

Bacon

Equipment you will use

Frying Pan

Drain; crumble and set aside. In a bowl, combine the flour, sugar, baking powder and salt. Beat egg yolks, milk and butter; stir into dry ingredients until smooth. Beat egg whites until stiff peaks form; fold into batter.

Ingredients you will need

Baking Powder