Baby Zucchini Sauté with Mint
You can never have too many side dish recipes, so give Baby Zucchini Sauté with Mint a try. This recipe makes 10 servings with 68 calories, 4g of protein, and 5g of fat each. This recipe covers 8% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 45 minutes. Head to the store and pick up baby zucchini, garlic clove, mint, and a few other things to make it today. It is a good option if you're following a gluten free, primal, and whole 30 diet.
Instructions
In a large skillet, heat the olive oil.
Add the garlic and cook over moderate heat until fragrant but not browned, about 30 seconds.
Add the zucchini, season with salt and pepper and cook over moderately high heat, stirring occasionally, until crisp-tender, about 8 minutes.
Add the lemon juice and transfer the zucchini to a bowl. Stir in the mint and serve.