Azumaya Egg Rolls

Name: Azumaya Egg Rolls
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 20
Cuisine: Chinese, Asian
Ingredients: 113 grams bean sprouts; 20 servings black pepper; 473 milliliters finely chopped cabbage; 118 milliliters shredded carrot; 20 large squares egg roll wraps; 1 teaspoon minced ginger (or a little more); 3 green onions, finely chopped; 454 grams ground beef or 1 lb ground pork or 1 lb ground chicken; 20 servings your favorite sweet and sour sauce; 2 Tbsps oyster sauce (usually can be found at the grocery, but you can check your local asian market); 20 servings vegetable oil (for frying)

The recipe Azumayan Egg Rolls could satisfy your Chinese craving in around 1 hour. For 90 cents per serving, you get a hor d'oeuvre that serves 20. One portion of this dish contains approximately 13g of protein, 5g of fat, and a total of 300 calories. It is a good option if you're following a dairy free diet. If you have vegetable oil, ginger, carrot, and a few other ingredients on hand, you can make it.