Avocado Scrambled Eggs

Avocado Scrambled Eggs
Avocado Scrambled Eggs might be just the morn meal you are searching for. One portion of this dish contains roughly 12g of protein, 24g of fat, and a total of 275 calories. This gluten free and primal recipe serves 6. A mixture of eggs, milk, salt, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes around 10 minutes.

Instructions

1
In a bowl, beat eggs.
Ingredients you will need
EggEgg
Equipment you will use
BowlBowl
2
Add milk, salt and pepper; stir in avocado. In a skillet over medium heat, melt butter.
Ingredients you will need
Salt And PepperSalt And Pepper
AvocadoAvocado
ButterButter
MilkMilk
Equipment you will use
Frying PanFrying Pan
3
Add egg mixture; cook and stir gently until the eggs are completely set.
Ingredients you will need
EggEgg
4
Sprinkle with bacon.
Ingredients you will need
BaconBacon
DifficultyEasy
Ready In10 m.
Servings6
Health Score4
Dish TypesSide Dish
Magazine