Avocado Paletas
Avocado Paletas might be a good recipe to expand your side dish repertoire. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe makes 10 servings with 136 calories, 1g of protein, and 9g of fat each. If you have avocados, juice of lime, water, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free and vegan diet. From preparation to the plate, this recipe takes around 14 hours and 25 minutes.
Instructions
Bring water and sugar to a boil together in a saucepan; stir continually until sugar dissolves. Set aside to cool.
Pour sugar-water mixture into a blender with avocados, lime juice, and salt; blend until smooth.
Pour the mixture into 10 ice pop molds.
Freeze until solid yet still soft, about 2 hours; insert wooden sticks and continue freezing until firm, 12 to 24 hours.