Aussie Chicken

Name: Aussie Chicken
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 4
Cuisine: Global
Ingredients: 6 slices bacon, cut in half; 4 skinless, boneless chicken breast halves - pounded to 1/2 inch thickness; 473 milliliters shredded Colby-Monterey Jack cheese; 59 milliliters light corn syrup; 1 Tbsp dried onion flakes; 237 milliliters sliced fresh mushrooms; 2 Tbsps chopped fresh parsley; 118 milliliters honey; 59 milliliters mayonnaise; 2 teaspoons seasoning salt; 1 Tbsp vegetable oil; 118 milliliters prepared yellow mustard

Aussie Chicken requires roughly 1 hour and 20 minutes from start to finish. This recipe serves 4. Watching your figure? This gluten free recipe has 872 calories, 46g of protein, and 53g of fat per serving. It works well as a main course. Head to the store and pick up corn syrup, honey, colby-monterey jack cheese, and a few other things to make it today.

Instructions

Rub the chicken breasts with the seasoning salt, cover and refrigerate for 30 minutes.

Ingredients you will need

Chicken Breast

Seasoned Salt

Dry Seasoning Rub

Preheat oven to 350 degrees F (175 degrees C).

Equipment you will use

Oven

Place bacon in a large, deep skillet. Cook over medium high heat until crisp. Set aside.

Ingredients you will need

Bacon

Equipment you will use

Frying Pan

In a medium bowl, combine the mustard, honey, corn syrup, mayonnaise and dried onion flakes.

Ingredients you will need

Dried Onion Flakes

Corn Syrup

Mayonnaise

Mustard

Honey

Equipment you will use

Bowl

Remove half of sauce, cover and refrigerate to serve later.

Ingredients you will need

Sauce

Heat oil in a large skillet over medium heat.

Ingredients you will need

Cooking Oil

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Frying Pan

Place the breasts in the skillet and saute for 3 to 5 minutes per side, or until browned.

Equipment you will use

Frying Pan

Remove from skillet and place the breasts into a 9x13 inch baking dish. Apply the honey mustard sauce to each breast, then layer each breast with mushrooms and bacon.

Ingredients you will need

Honey Mustard

Mushrooms