Asparagus with Roasted Garlic Sauce

Name: Asparagus with Roasted Garlic Sauce
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 3
Cuisine: Global
Ingredients: 454 grams asparagus; 3 juice of half a lemon; 1 heads roasted garlic; 3 servings salt to taste; 59 milliliters walnuts; 1 Tbsp water

Asparagus with Roasted Garlic Sauce might be a good recipe to expand your side dish recipe box. This recipe covers 14% of your daily requirements of vitamins and minerals. One serving contains 108 calories, 5g of protein, and 7g of fat. This recipe serves 3. It is a good option if you're following a gluten free, primal, and whole 30 diet. A mixture of salt, juice of lemon, roasted garlic, and a handful of other ingredients are all it takes to make this recipe so delicious. fatfreevegan.com. From preparation to the plate, this recipe takes around 1 hour and 15 minutes.

Instructions

Add half a head of roasted garlic, the lemon juice, and the water and continue to puree.

Ingredients you will need

Roasted Garlic

Lemon Juice

Water

Add salt to taste. Prepare the asparagus by snapping off the tough ends (just hold a spear at the bottom and in the middle, and it should snap off in the right spot). Steam them lightly for 3 minutes or until they are bright green and just starting to become tender.

Ingredients you will need

Asparagus