Asparagus With Mushrooms

Name: Asparagus With Mushrooms
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 454 grams fresh asparagus , trimmed and cut into 2-inch pieces; 710 milliliters sliced fresh mushrooms; 2 teaspoons ground ginger; 2 Tbsps olive oil; 0 teaspoons pepper; 1 teaspoon salt; 0 teaspoons sugar

Asparagus With Mushrooms is a gluten free and vegan side dish. This recipe makes 4 servings with 104 calories, 5g of protein, and 7g of fat each. This recipe covers 14% of your daily requirements of vitamins and minerals. A mixture of asparagus, pepper, ground ginger, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes about 15 minutes.