Artichoke Hearts Au Gratin

Name: Artichoke Hearts Au Gratin
Prep time: 1 h 5 min
Cook time: 1 h 5 min
Total time: 1 h 5 min
Yield: 6
Cuisine: Global
Ingredients: 794 grams artichoke hearts; 59 milliliters butter; 1 Tbsp dry breadcrumbs, finely crushed; 1 egg, slightly beaten; 79 milliliters flour, sifted; 1 garlic clove, minced; 355 milliliters milk; 1 teaspoon paprika; 0 teaspoons pepper; 1 teaspoons salt; 118 milliliters grated swiss cheese

You can never have too many side dish recipes, so give Artichoke Hearts Au Gratin If you have egg, butter, paprika, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 1 hour and 5 minutes.