Artichoke Dip

Name: Artichoke Dip
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 8
Cuisine: Global
Ingredients: 237 milliliters chopped artichoke, from a can, drained; 227 grams package cream cheese; 118 milliliters jalapeno; 237 milliliters mayonnaise; 355 milliliters shredded cheese

Artichoke Dip is a gluten free hor d'oeuvre. This recipe serves 8. One serving contains 360 calories, 7g of protein, and 35g of fat. Head to the store and pick up cheese, cream cheese, jalapeno, and a few other things to make it today. It can be enjoyed any time, but it is especially good for The Super Bowl. From preparation to the plate, this recipe takes around 40 minutes.