Apricot Crumbles

Name: Apricot Crumbles
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 9
Cuisine: Global
Ingredients: 177 milliliters apricot jam or preserves; 1 teaspoon baking powder; 1 egg yolk; 473 milliliters all-purpose flour; 1 teaspoon grated fresh ginger; 79 milliliters granulated sugar; 0 teaspoons kosher salt; 59 milliliters light brown sugar; 2 sticks unsalted butter, cold, cut into pieces; 1 teaspoon vanilla extract

You can never have too many dessert recipes, so give Apricot Crumbles Head to the store and pick up vanillan extract, ginger, flour, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

Heat oven to 375 F. Coat an 8-inch square baking dish with 1 tablespoon of the butter. In a food processor, combine the flour, granulated and light brown sugars, baking powder, and salt. Pulse to combine.

Ingredients you will need

Baking Powder

Butter

All Purpose Flour

Salt

Equipment you will use

Food Processor

Baking Pan

Oven

Add the remaining butter and pulse until crumbly.

Ingredients you will need

Butter

Add the egg yolk and vanilla and pulse until the mixture just comes together but is still crumbly.

Ingredients you will need

Egg Yolk

Vanilla

Transfer 1/2 cup of the dough to a small bowl or cover with plastic wrap and refrigerate. Use your fingertips to press the remaining dough evenly into the baking dish, pushing the dough up about 1/4 inch around the edge.

Ingredients you will need

Dough

Wrap

Equipment you will use

Plastic Wrap

Baking Pan

Bowl

Combine the jam and ginger in a small bowl.

Ingredients you will need

Ginger

Jam

Equipment you will use

Bowl

Spread the mixture evenly over the crust. Crumble the remaining refrigerated dough over the top.

Ingredients you will need

Crust

Dough

Bake until golden, about 35 minutes. Cool on a wire rack for 20 minutes before cutting.Tip: If you're time-pressed, just stick the pan in the freezer for 5 minutes instead of waiting for the bars to cool on the counter.

Equipment you will use

Wire Rack