Apricot Crumbles

Name: Apricot Crumbles
Prep time: 1 h 3 min
Cook time: 1 h 3 min
Total time: 1 h 3 min
Yield: 9
Cuisine: Global
Ingredients: 177 milliliters apricot jam or preserves; 1 teaspoon baking powder; 1 egg yolk; 473 milliliters all-purpose flour; 1 teaspoon grated fresh ginger; 79 milliliters granulated sugar; 0 teaspoons kosher salt; 59 milliliters light brown sugar; 2 sticks unsalted butter, cold, cut into pieces; 1 teaspoon vanilla extract

Apricot Crumbles might be just the dessert you are searching for. This recipe covers 6% of your daily requirements of vitamins and minerals. This recipe makes 9 servings with 344 calories, 3g of protein, and 21g of fat each. It is a good option if you're following a vegetarian diet. Head to the store and pick up flour, kosher salt, egg yolk, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 1 hour and 3 minutes.