Apricot Bread

You can never have too many bread recipes, so give Apricot Bread a try. This recipe makes 8 servings with 218 calories, 5g of protein, and 5g of fat each. This recipe covers 6% of your daily requirements of vitamins and minerals. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes about 40 minutes. A mixture of sugar, flour, egg whites, and a handful of other ingredients are all it takes to make this recipe so scrumptious.