Apple-Raisin Bread Pudding with Cream Soda Sauce

Apple-Raisin Bread Pudding with Cream Soda Sauce
Apple-Raisin Bread Pudding with Cream Soda Sauce might be just the dessert you are searching for. This recipe serves 8. One portion of this dish contains roughly 11g of protein, 18g of fat, and a total of 428 calories. This recipe covers 13% of your daily requirements of vitamins and minerals. If you have cream soda, salt, cinnamon, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 3 hours and 10 minutes.

Instructions

1
In a blender, grind instant oatmeal into a fine powder. Set aside.
Ingredients you will need
Instant OatmealInstant Oatmeal
Equipment you will use
BlenderBlender
2
In a large mixing bowl, whisk together eggs, milk, rum extract, salt, and brown sugar. Fold in raisin bread, raisins, pie filling, almonds and oatmeal powder until bread cubes are moist. Set aside for 1 hour.
Ingredients you will need
Raisin BreadRaisin Bread
Bread CubesBread Cubes
Brown SugarBrown Sugar
Pie FillingPie Filling
Rum ExtractRum Extract
AlmondsAlmonds
OatmealOatmeal
RaisinsRaisins
EggEgg
MilkMilk
SaltSalt
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Mixing BowlMixing Bowl
WhiskWhisk
3
Spray slow cooker with cooking spray and add the bread mixture. Cook on high setting for 2 hours or until a knife inserted in center comes out clean.
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Cooking SprayCooking Spray
BreadBread
Equipment you will use
Slow CookerSlow Cooker
KnifeKnife
4
To make the sauce, combine all ingredients in a bowl.
Ingredients you will need
SauceSauce
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BowlBowl
5
Whisk together until thickened. Top bread pudding with a dollop of sauce.
Ingredients you will need
BreadBread
SauceSauce
Equipment you will use
WhiskWhisk
DifficultyExpert
Ready In3 hrs, 10 m.
Servings8
Health Score6
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