Apple Pudding
Apple Pudding might be just the dessert you are searching for. This vegetarian recipe serves 10. One portion of this dish contains about 2g of protein, 2g of fat, and a total of 175 calories. A mixture of tart apples, milk, salt, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes around 1 hour.
Instructions
Preheat oven to 325 degrees F (165 degrees C).
Toss apples with flour, sugar and salt and place in a 9x9 inch baking dish.
Pour enough milk into dish to come almost to the top of the apples, but not cover them.
Bake in preheated oven 45 minutes, until apples are tender.