Apple Pie Muffins

Name: Apple Pie Muffins
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 12
Cuisine: American
Ingredients: 473 milliliters diced apples; 1 teaspoon baking soda; 118 milliliters packed brown sugar; 2 Tbsps butter, melted; 237 milliliters buttermilk; 1 egg; 79 milliliters all-purpose flour; 1 teaspoon ground cinnamon; 1 teaspoons salt; 1 teaspoon vanilla extract

Apple Pie Muffins might be just the morn meal you are searching for. This recipe covers 2% of your daily requirements of vitamins and minerals. Watching your figure? This vegetarian recipe has 94 calories, 2g of protein, and 3g of fat per serving. This recipe serves 12. A mixture of egg, ground cinnamon, butter, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes around 40 minutes.

Instructions

Preheat the oven to 375 degrees F (190 degrees C). Grease a 12 cup muffin tin or line with paper muffin cups.

Equipment you will use

Muffin Liners

Muffin Tray

Oven

In a large bowl, stir together 2 1/4 cups flour, baking soda and salt. In a separate smaller bowl, mix together the egg, buttermilk, 1/2 cup melted butter, vanilla and 1 1/2 cups of brown sugar until sugar has dissolved.

Ingredients you will need

Baking Soda

Brown Sugar

Buttermilk

Vanilla

Butter

All Purpose Flour

Sugar

Salt

Egg

Equipment you will use

Bowl

Pour into the flour mixture and sprinkle the diced apple into the bowl as well. Stir just until everything is blended. Spoon into the prepared muffin tin, filling the cups to the top.

Ingredients you will need

Apple