Apple-Gingerbread Cobbler

Name: Apple-Gingerbread Cobbler
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Southern
Ingredients: 1 kilograms apple pie filling; 59 milliliters firmly packed light brown sugar; 118 milliliters butter, divided; 118 milliliters chopped pecans; 8 servings Vanilla ice cream; 177 milliliters water; 397 grams package gingerbread mix, divided

Apple-Gingerbread Cobbler might be just the dessert you are searching for. This gluten free recipe serves 8. One serving contains 456 calories, 3g of protein, and 23g of fat. Head to the store and pick up apple pie filling, vanillan ice cream, gingerbread mix, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes. It is a rather inexpensive recipe for fans of Southern food.

Instructions

Stir together 2 cups gingerbread mix and 3/4 cup water until smooth; set mixture aside.

Ingredients you will need

Gingerbread Cookie Mix

Water

Stir together remaining gingerbread mix and brown sugar; cut in 1/4 cup butter until mixture is crumbly. Stir in pecans; set aside.

Ingredients you will need

Gingerbread Cookie Mix

Brown Sugar

Butter

Pecans

Combine apple pie filling and remaining 1/4 cup butter in a large saucepan, and cook, stirring often, 5 minutes over medium heat or until thoroughly heated.

Ingredients you will need

Apple Pie Filling

Butter

Equipment you will use

Sauce Pan

Spoon hot apple mixture evenly into a lightly greased 11x7-inch baking dish. Spoon gingerbread mixture evenly over hot apple mixture; sprinkle with pecan mixture.

Ingredients you will need

Apple

Pecans

Equipment you will use

Baking Pan

Bake at 375 for 30 to 35 minutes or until set.

Equipment you will use

Oven

Serve cobbler with vanilla ice cream.

Ingredients you will need

Vanilla Ice Cream

Equipment

Sauce Pan

Baking Pan

Oven

Ingredients

Servings:

1kilograms

apple pie filling 59milliliters

firmly packed light brown sugar 118milliliters

butter, divided 118milliliters

chopped pecans 8servings

Vanilla ice cream 177milliliters

water 397grams

package gingerbread mix, divided

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are my top picks for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Karthauserhof Karthauserhofberg Riesling Kabinett with a 4.3 out of 5 star rating seems like a good match. It costs about 26 dollars per bottle.