Apple-Fennel Salad with Walnuts

Name: Apple-Fennel Salad with Walnuts
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 12
Cuisine: Global
Ingredients: 2 Tbsps apple cider vinegar; 59 milliliters unfiltered apple juice; 2 Fuji apples, quartered, cored, and sliced thinly; 1 liters ounces baby arugula (about; 1 fennel bulb, halved and sliced thinly; 1 teaspoons kosher salt; 59 milliliters chopped shallots; 3 Tbsps roasted walnut oil; 177 milliliters toasted walnut pieces

Need a gluten free, primal, and whole 30 side dish? Apple-Fennel Salad with Walnuts could be a tremendous recipe to try. This recipe serves 12. One portion of this dish contains approximately 2g of protein, 8g of fat, and a total of 101 calories. From preparation to the plate, this recipe takes approximately 15 minutes. Head to the store and pick up roasted walnut oil, baby arugula, fuji apples, and a few other things to make it today.