Apple Crisp Cocktail from Union Square Cafe

Name: Apple Crisp Cocktail from Union Square Cafe
Prep time: 1 h 45 min
Cook time: 1 h 45 min
Total time: 1 h 45 min
Yield: 1
Cuisine: Global
Ingredients: 28 grams Lairds 100 proof apple brandy (not Applejack); 14 grams Cardamom-Infused bourbon; 237 milliliters bourbon, such as Buffalo Trace; 1 serving Club soda; 59 milliliters green cardamom pods; 21 grams honey syrup (see note above); 1 serving Garnish: lemon twist; 21 grams fresh juice from 1 lemon

Apple Crisp Cocktail from Union Square Cafe is a dairy free, primal, and vegetarian beverage. This recipe covers 17% of your daily requirements of vitamins and minerals. This recipe makes 1 servings with 857 calories, 7g of protein, and 4g of fat each. If you have laird's 100 proof apple brandy, juice from 1 lemon, club soda, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 1 hour and 45 minutes.

Instructions

Place ¼ cup cardamom pods in a resealable jar. Crush with a wooden spoon to crack about half the pods (this can also be done in a mortar and pestle.) Top with 1 cup bourbon, shake, infuse for 1 1/2 hours at room temperature. Strain through a fine mesh strainer, discard solids, and re-bottle bourbon.

Ingredients you will need

Cardamom Pods