Apple-Cheese Betty
Apple-Cheese Betty is a vegetarian side dish. This recipe serves 10. One portion of this dish contains approximately 8g of protein, 10g of fat, and a total of 304 calories. Head to the store and pick up lemon juice, granny smith apples, cracker barrel sharp cheddar cheese, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 1 hour and 10 minutes.
Instructions
Place apples in 13x9-inch baking dish sprayed with cooking spray.
Add juice and water; mix lightly.
Add to bread in large bowl; toss to evenly coat.
Spread over apples; dot with butter.
Sprinkle with cheese; bake 5 min. or until melted.