Name: Amaretto Soaked Peach Layer Cake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: Global
Ingredients: 43 grams amaretto liqueur, such as Disaronno; 1 teaspoon baking powder; 1 teaspoon baking soda; 118 milliliters butter, room temperature; 473 milliliters confectioners sugar, sifted; 454 grams mascarpone cheese or cream cheese, room temperature; 3 larges egg yolks; 2 larges eggs; 591 milliliters all-purpose flour (spooned and leveled), plus more for pans; 237 milliliters low-fat buttermilk; 2 larges peaches, pitted and cut into thin slices; 1 teaspoon salt; 355 milliliters sugar; 1 teaspoon amaretto liqueur or vanilla extract; 1 pint vanilla bean ice cream (optional)

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Amaretto Soaked Peach Layer Cake

This recipe makes 12 servings with 603 calories, 9g of protein, and 27g of fat each. This recipe covers 10% of your daily requirements of vitamins and minerals. If you have cream cheese, peaches, baking soda, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.