Alice’s Salted Caramel Hot Chocolate

Name: Alice’s Salted Caramel Hot Chocolate
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 1
Cuisine: Global
Ingredients: 3 Tbsps Caramel syrup (bottled or homemade), heated to luke warm; 4 Tbsps Hot Chocolate of ganache plus 6 oz. of milk, heated) (or use your favorite hot chocolate); 1 pinch Pinch of Medium Coarse Sea Salt; 1 serving Whipped Cream

You can never have too many beverage recipes, so give Alice’s Salted Caramel Hot Chocolate From preparation to the plate, this recipe takes approximately 10 minutes.