Agar Whipped White Cream Cheese Frosting

Name: Agar Whipped White Cream Cheese Frosting
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 1 Tbsp agar agar; 2 Tbsps arrowroot powder (or cornstarch); 828 milliliters powdered sugar; 6 Tbsps vegan shortening + 1 tsp salt; 177 milliliters soy milk; 6 Tbsps OR vegan buttery spread (omit salt); 227 grams vegan cream cheese

Need a gluten free and vegan frosting? Agar Whipped White Cream Cheese Frosting could be an outstanding recipe to try. One portion of this dish contains approximately 5g of protein, 50g of fat, and a total of 902 calories. This recipe serves 4. A mixture of vegan buttery spread, vegan cream cheese, powdered sugar, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes around 45 minutes.