4-Ingredient Pizza Bake

Name: 4-Ingredient Pizza Bake
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 8
Cuisine: Mediterranean, Italian, European
Ingredients: 425 grams pouches each) Complete buttermilk biscuit mix; 227 grams package sliced pepperoni; 397 grams jar pizza sauce; 227 grams cups shredded mozzarella cheese; 237 milliliters water

Need a fodmap friendly main course? 4-Ingredient Pizza Bake could be a great recipe to try. This recipe covers 15% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 18g of protein, 27g of fat, and a total of 465 calories. This recipe serves 8. This recipe is typical of Mediterranean cuisine. A mixture of complete buttermilk biscuit mix, mozzarella cheese, pizza sauce, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the biscuit mix you could follow this main course with the Lemon & Cranberry Scones as a dessert.

Instructions

Heat oven to 375F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray. In medium bowl, stir Bisquick mix and water until soft dough forms. Drop half of dough by spoonfuls evenly in bottom of baking dish (dough will not completely cover bottom of dish).

Ingredients you will need

Cooking Spray

Baking Mix

Dough

Water

Equipment you will use

Glass Baking Pan

Baking Pan

Bowl

Oven

Drizzle about 1 cup pizza sauce over dough. Arrange 1/2 of the pepperoni slices evenly over sauce. Top with 1 cup of the cheese. Repeat layers with remaining dough, pizza sauce, pepperoni and cheese.

Ingredients you will need

Pepperoni