RecipesMagazine

Baron des Chartrons Bordeaux

Nose of fresh red fruits. Great structure, soft tannins, and fresh finale of ripe cherry and blueberry. Elegant and very typical of the appellation.Baron des Chartrons Rouge is ideally paired with grilled beef, cheese pastas or lamb.

Recipes suitable for this wine52

French Chicken Stew

French Chicken Stew might be just the main course you are searching for. Watching your figure? This…

French Onion Bread Pudding

The recipe French Onion Bread Pudding could satisfy your Mediterranean craving in around 1 hour and…

Southwestern Broccoli Quiche

You can never have too many Mediterranean recipes, so give Southwestern Broccoli Quiche a try. This…

French Salad Dressing

French Salad Dressing might be just the side dish you are searching for. One portion of this dish…

Easy Slow Cooker French Dip

Easy Slow Cooker French Dip might be just the main course you are searching for. This recipe serves…

Roast Beef French Dip with Green Pea Pesto

Roast Beef French Dip with Green Pe It is a good option if you're following a gluten free and primal…

Spinach Mushroom Quiche with Tarragon

Spinach Mushroom Quiche with Tarragon might be just the morn meal you are searching for. This recipe…

French Tourtiere

French Tourtiere might be a good recipe to expand your main course recipe box. This recipe makes 8…

Caramel Souffle

You can never have too many main course recipes, so give Caramel Souffle a try. One portion of this…

French in a Flash (Classic): Vanilla Bean Crème Brûlée

French in a Flash (Classic): Vanilla Bean Crème Brûlée might be just the side dish you are…

Quinoa Salad Niçoise with Lemon-Caper Vinaigrette

You can never have too many main course recipes, so give Quinoa Salad Niçoise with Lemon-Caper…

Basic Quiche

The recipe Basic Quiche could satisfy your Mediterranean craving in roughly 20 minutes. This recipe…

Honey Lavender Mille Crêpes Cake

Honey Lavender Mille Crêpes Cake is a vegetarian dessert. This recipe covers 14% of your daily…

French in a Flash: Niçoise Tuna Melt

The recipe French in a Flash: Niçoise Tuna Melt is ready in around 15 minutes and is definitely an…

Easy Chicken liver and Brandy Pate

Easy Chicken liver and Brandy Pate might be a good recipe to expand your hor d'oeuvre recipe box.…

French Dip Beef

The recipe French Dip Beef is ready in roughly 8 hours and 15 minutes and is definitely a…

Baked Onions Topped With French Bread

You can never have too many main course recipes, so give Baked Onions Topped With French Bread a…

French in a Flash: Saffron Lobster Tea Sandwiches

The recipe French in a Flash: Saffron Lobster Tea Sandwiches is ready in around 45 minutes and is…

Barbara Tyson's Ham Quiche

You can never have too many main course recipes, so give Barbara Tyson's Ham Quiche a try. This…

Apple Blintzes or Jewish Crepes

Apple Blintzes or Jewish Crepes might be just the Mediterranean recipe you are searching for. This…

Miniature Quiche Lorraine

Miniature Quiche Lorraine might be just the morn meal you are searching for. One serving contains…