Zesty Roasted Garlic Bread

Name: Zesty Roasted Garlic Bread
Prep time: 43 min
Cook time: 43 min
Total time: 43 min
Yield: 8
Cuisine: Global
Ingredients: 237 milliliters (2-sticks) butter, softened; 1 head garlic, unpeeled; 1 teaspoons ground black pepper; 1 Tbsp olive oil; 3 Tbsps minced parsley leaves; 1 teaspoons salt; 1 loaf sourdough bread, split horizontally

Need a vegetarian side dish? Zesty Roasted Garlic Bread could be a great recipe to try. This recipe covers 9% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 7g of protein, 26g of fat, and a total of 389 calories. This recipe serves 8. Head to the store and pick up olive oil, garlic, ground pepper, and a few other things to make it today. From preparation to the plate, this recipe takes around 43 minutes.

Instructions

Preheat oven to 425 degrees F.

Equipment you will use

Oven

Cut top off garlic head.

Ingredients you will need

Garlic

Place garlic on a piece of aluminum foil; drizzle with olive oil. Fold edges together to seal.

Ingredients you will need

Olive Oil

Garlic

Equipment you will use

Aluminum Foil

Bake 30 minutes; cool.

Equipment you will use

Oven

Squeeze cooked garlic into a medium bowl. Garlic will be soft and sticky.

Ingredients you will need

Garlic

Equipment you will use

Bowl

Add butter, parsley salt and pepper, stirring to combine.

Ingredients you will need

Salt And Pepper

Parsley

Butter

Spread cut halves of bread evenly with garlic butter mixture. Broil 5 1/2 inches from heat, with oven door partially opened, for 2 to 3 minutes, or until butter melts and bread is toasted.

Ingredients you will need

Butter

Spread