Yoghurt-Cream Dessert

Name: Yoghurt-Cream Dessert
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 6
Cuisine: Global
Ingredients: 2 bananas, sliced finely; 8 fluid ounces fluid ounces double cream (heavy cream); 57 grams icing sugar, to taste (optional); 454 grams natural yoghurt; 113 grams raisins

Yoghurt-Cream Dessert might be just the dessert you are searching for. This gluten free and vegetarian recipe serves 6. One serving contains 310 calories, 4g of protein, and 17g of fat. Head to the store and pick up bananas, natural yoghurt, icing sugar, and a few other things to make it today. From preparation to the plate, this recipe takes around 10 minutes.