Wild Duck Breast à l'Orange

Name: Wild Duck Breast à l'Orange
Prep time: 8 h 30 min
Cook time: 8 h 30 min
Total time: 8 h 30 min
Yield: 4
Cuisine: Global
Ingredients: 1 medium apple, cut into 1/2-inch pieces; 2 whole wild duck breasts, cut in half and skinless; 1 medium onion, cut into eighths; 170 grams can frozen orange juice concentrate, thawed; 2 smalls oranges, peeled and cut into 1/2-inch pieces; 0 teaspoons pepper; 1 teaspoons salt

Wild Duck Breast à l'Orange might be just the main course you are searching for. Watching your figure? This gluten free, dairy free, and whole 30 recipe has 272 calories, 24g of protein, and 5g of fat per serving. This recipe serves 4. Only If you have oranges, duck breasts, pepper, and a few other ingredients on hand, you can make it. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. From preparation to the plate, this recipe takes roughly 8 hours and 30 minutes.