Wild Berry-Oatmeal Cheesecake Muffins

Wild Berry-Oatmeal Cheesecake Muffins
You can never have too many morn meal recipes, so give Wild Berry-Oatmeal Cheesecake Muffins a try. Watching your figure? This vegetarian recipe has 73 calories, 1g of protein, and 3g of fat per serving. This recipe serves 42. This recipe covers 2% of your daily requirements of vitamins and minerals. A mixture of flour, berries, calumet baking powder, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 42 minutes.

Instructions

1
Heat oven to 350F.
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2
Combine oats and buttermilk in medium bowl; let stand 10 min.
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ButtermilkButtermilk
OatsOats
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3
Meanwhile, mix cream cheese, granulated sugar and orange zest until blended; set aside.
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Cream CheeseCream Cheese
Orange ZestOrange Zest
4
Combine flour, brown sugar, baking powder, baking soda and salt in large bowl.
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SaltSalt
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5
Add egg and butter to oat mixture; mix well.
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EggEgg
6
Add to flour mixture; stir just until moistened. Gently stir in berries.
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All Purpose FlourAll Purpose Flour
7
Spoon half the batter evenly into 18 paper-lined muffin cups; top with cream cheese mixture. Cover with remaining batter.
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8
Bake 23 to 25 min. or until toothpick inserted in centers comes out clean. Cool in pan 10 min.
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9
Remove from pan to wire rack; cool completely.
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DifficultyExpert
Ready In42 m.
Servings42
Health Score0
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