Wiener Sauce

Name: Wiener Sauce
Prep time: 1 h 4 min
Cook time: 1 h 4 min
Total time: 1 h 4 min
Yield: 4
Cuisine: American
Ingredients: 4 grams tomato sauce; 1 teaspoon CAYENNE PEPPER; 2 teaspoons CHILI POWDER; 2 cloves garlic, minced; 907 grams ground beef; 2 teaspoons GROUND CUMIN; 2 teaspoons HUNGARIAN SWEET PAPRIKA; 177 milliliters ketchup; 1 teaspoon REGULAR MUSTARD POWDER; 1 large onion, chopped; 1 teaspoon OREGANO; 118 milliliters chopped green or red bell peppers; 6 teaspoons Worcestershire sauce

Wiener Sauce is a gluten free and dairy free main course. This recipe serves 4. One serving contains 671 calories, 41g of protein, and 46g of fat. A mixture of tomato sauce, worcestershire sauce, onion, and a handful of other ingredients are all it takes to make this recipe so tasty. It is a rather inexpensive recipe for fans of American food. From preparation to the plate, this recipe takes around 1 hour and 4 minutes.