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Whole Grain French Toast and Tropical Fruit Kabobs

Whole Grain French Toast and Tropical Fruit Kabobs
The recipe Whole Grain French Toast and Tropical Fruit Kabobs is ready in approximately 16 minutes and is definitely a super vegetarian option for lovers of American food. This recipe covers 6% of your daily requirements of vitamins and minerals. This recipe makes 6 servings with 116 calories, 5g of protein, and 3g of fat each. If you have vanillan extract, roman meal bread, fruit, and a few other ingredients on hand, you can make it.

Instructions

1
Combine eggs, milk and vanilla extract in shallow bowl; mix well.
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Vanilla ExtractVanilla Extract
EggEgg
MilkMilk
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BowlBowl
2
Combine sugar and lemon zest in small bowl; set aside.
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Lemon ZestLemon Zest
SugarSugar
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3
Trim crusts and cut each piece of bread into quarters for a total of 24 pieces.
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BreadBread
4
Spray large skillet with nonstick cooking spray; heat over medium heat. Dip bread pieces in egg mixture, coating both sides.
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BreadBread
DipDip
EggEgg
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5
Place in skillet and cook for 1 to 2 minutes or until golden brown. Cook on second side for 1 to 2 minutes or until golden brown.
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Frying PanFrying Pan
6
Assemble 4 pieces French toast and 3 pieces fruit on each skewer for a total of 6 skewers.
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FruitFruit
ToastToast
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SkewersSkewers
7
Sprinkle with lemon sugar.
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Lemon SugarLemon Sugar
8
Serve with yogurt and honey if desired.
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YogurtYogurt
HoneyHoney
DifficultyNormal
Ready In16 m.
Servings6
Health Score2
Vegetarian
CuisinesAmerican
DietsLacto Ovo Vegetarian
Dish TypesSide Dish
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