White Christmas Cake

Name: White Christmas Cake
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 8
Cuisine: Global
Ingredients: 1 teaspoon baking soda; 237 milliliters butter or margarine, softened; 237 milliliters buttermilk; 237 milliliters flaked coconut; 887 milliliters confectioners sugar; 227 grams package cream cheese, softened; 4 eggs, separated; 591 milliliters all-purpose flour; 1 Tbsp milk; 473 milliliters sugar; 113 grams white confectioners coating or vanilla chips; 1 teaspoon vanilla extract; 118 milliliters water

White Christmas Cake requires around 55 minutes from start to finish. This recipe serves 8. Watching your figure? This vegetarian recipe has 984 calories, 10g of protein, and 40g of fat per serving. This recipe covers 12% of your daily requirements of vitamins and minerals. If you have coconut, flour, buttermilk, and a few other ingredients on hand, you can make it. It will be a hit at your Christmas event. If you like this recipe, you might also like recipes such as White Christmas Cake, White Chocolate Christmas Cake, and Makeover White Christmas Cake.