RecipesMagazine
×

White Chocolate Fudge

5
4
3
2
1
White Chocolate Fudge

White Chocolate Fudge

White Chocolate Fudge requires approximately 1 hour and 25 minutes from start to finish. One portion of this dish contains about 6g of protein, 34g of fat, and a total of 715 calories. This recipe serves 7. A mixture of confectioners' sugar, cream cheese, chocolate, and a handful of other ingredients are all it takes to make this recipe so yummy. It is a good option if you're following a gluten free diet.

Instructions

1
Grease an 8x8 inch baking dish. Set aside.
Equipment you will use
Baking PanBaking Pan
2
In a medium bowl, beat cream cheese, sugar, and vanilla until smooth.
Ingredients you will need
Cream CheeseCream Cheese
VanillaVanilla
SugarSugar
Equipment you will use
BowlBowl
3
In the top of a double boiler over lightly simmering water, heat white chocolate, stirring until melted and smooth.
Ingredients you will need
White ChocolateWhite Chocolate
WaterWater
Equipment you will use
Double BoilerDouble Boiler
4
Fold melted white chocolate and pecans into cream cheese mixture.
Ingredients you will need
White ChocolateWhite Chocolate
Cream CheeseCream Cheese
PecansPecans
5
Spread into prepared baking dish. Chill for 1 hour, then cut into 1 inch squares.
Ingredients you will need
SpreadSpread
Equipment you will use
Baking PanBaking Pan
DifficultyExpert
Ready In1 h, 25 m.
Servings7
Health Score1
Gluten Free
DietsGluten Free
Dish TypesSide Dish
Related recipes
Reuben Pasta Salad
Raspberry Cream Croissants
Raisin Coleslaw
Vinegar Noodles
Magazine
This website uses cookies
We use cookies to personalise content and ads, to provide social media features and to analyse our traffic. We also share information about your use of our site with our social media, advertising and analytics partners who may combine it with other information that you’ve provided to them or that they’ve collected from your use of their services. You consent to our cookies if you continue to use our website.
Ok