White Chocolate Cranberry Oatmeal Cookies

Name: White Chocolate Cranberry Oatmeal Cookies
Prep time: 2 h 40 min
Cook time: 2 h 40 min
Total time: 2 h 40 min
Yield: 40
Cuisine: Global
Ingredients: 177 grams 1/4 cups (about all purpose flour; 1 teaspoons baking soda; 237 milliliters dried cranberries; 1 egg; 170 grams 3/4 cup (about light brown sugar; 473 milliliters old fashioned oats; 1 teaspoons salt; 99 grams 1/2 cup sugar; 16 Tbsps (2 sticks) unsalted butter; 59 milliliters water; 237 milliliters chopped white chocolate or white chocolate chips, put in the freezer for 20 minutes

White Chocolate Cranberry Oatmeal Cookies might be just the dessert you are searching for. This recipe serves 40. This recipe covers 2% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 1g of protein, 6g of fat, and A mixture of all purpose flour, chocolate chips, water, and a handful of other ingredients are all it takes to make this recipe so tasty.

Instructions

In a small bowl, combine oats and water; set aside. In a medium bowl, whisk together flour, baking soda, salt; set aside. In a large saucepan, melt butter over medium heat. As soon as it's melted, remove from heat and stir in sugar and brown sugar.

Ingredients you will need

Baking Soda

Brown Sugar

Butter

All Purpose Flour

Sugar

Water

Oats

Salt

Equipment you will use

Sauce Pan

Whisk

Bowl

Add egg, stirring quickly until incorporated.

Ingredients you will need

Egg

Add flour mixture to the pan and stir to combine. Stir in oats, cranberries, and white chocolate. Cover dough with plastic wrap and let chill in refrigerator at least 2 hours and up to overnight.

Ingredients you will need

White Chocolate

Cranberries

Dough

All Purpose Flour

Oats

Wrap

Equipment you will use

Plastic Wrap

Frying Pan

Adjust oven rack to lower and upper middle positions and preheat oven to 350°F. Drop cookies by the rounded tablespoon onto prepared cookie sheets and bake until brown on top, 13 to 15 minutes.

Ingredients you will need