White Chocolate Cranberry Layer Bars

Name: White Chocolate Cranberry Layer Bars
Prep time: 2 h 10 min
Cook time: 2 h 10 min
Total time: 2 h 10 min
Yield: 16
Cuisine: Global
Ingredients: 59 milliliters butter, melted; 118 milliliters dried cranberries; 118 milliliters chopped pecans; 118 milliliters white vanilla baking chips; 397 grams can sweetened condensed milk (not evaporated); 946 milliliters Cinnamon Toast cereal

You can never have too many hor d'oeuvre recipes, so give White Chocolate Cranberry Layer Bars a try. This recipe serves 16. One portion of this dish contains about 4g of protein, 10g of fat, and a total of 211 calories. A mixture of butter, cranberries, condensed milk, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes around 2 hours and 10 minutes.

Instructions

Heat oven to 350F. Line 9-inch square pan with heavy-duty foil. Spray foil with cooking spray.

Ingredients you will need

Cooking Spray

Equipment you will use

Aluminum Foil

Oven

Frying Pan

In food processor or blender, place cereal. Cover; process until cereal is finely crushed. In medium bowl, mix crushed cereal with melted butter. Press in bottom of pan.

Ingredients you will need

Butter