Warm Lemon-Rosemary Olives

You can never have too many hor d'oeuvre recipes, so give Warm Lemon-Rosemary Olives a try. This recipe makes 40 servings with 16 calories, 0g of protein, and 2g of fat each. This recipe covers 0% of your daily requirements of vitamins and minerals. A mixture of lemon zest, garnishes: rosemary sprig, olives, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is a good option if you're following a gluten free, primal, and fodmap friendly diet. From preparation to the plate, this recipe takes around 40 minutes.