Warm Apple and Dried Cherry Crisp

Warm Apple and Dried Cherry Crisp
Warm Apple and Dried Cherry Crisp might be just the dessert you are searching for. One serving contains 528 calories, 5g of protein, and 18g of fat. This vegetarian recipe serves 6. If you have whipped cream, nutmeg, flour, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

1
Preheat the oven to 40
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OvenOven
2
Set a baking sheet on the bottom of the oven to catch any spills. In a medium bowl, combine the rolled oats with the brown sugar, flour, 1 1/2 teaspoons of the cinnamon and the salt.
Ingredients you will need
Brown SugarBrown Sugar
Rolled OatsRolled Oats
CinnamonCinnamon
All Purpose FlourAll Purpose Flour
SaltSalt
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Baking SheetBaking Sheet
BowlBowl
OvenOven
3
Add the melted butter and toss until evenly moistened, then pinch the topping into large crumbs.
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ButterButter
4
In a bowl, toss the apples with the cherries, granulated sugar, honey, lemon juice, nutmeg and remaining 1/2 teaspoon cinnamon.
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Granulated SugarGranulated Sugar
Lemon JuiceLemon Juice
CherriesCherries
CinnamonCinnamon
AppleApple
NutmegNutmeg
HoneyHoney
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BowlBowl
5
Spread the apples in a 9-inch deep-dish pie plate. Scatter the crumbs over the apples all the way to the edge.
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AppleApple
SpreadSpread
6
Bake for about 45 minutes, or until the apples are tender, the filling is bubbling and the topping is golden.
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AppleApple
Equipment you will use
OvenOven
7
Let rest for 20 to 30 minutes.
8
Serve warm or at room temperature with whipped cream.
Ingredients you will need
Whipped CreamWhipped Cream
DifficultyHard
Ready In45 m.
Servings6
Health Score2
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