Vegetarian Cannelloni Over Linguine

Name: Vegetarian Cannelloni Over Linguine
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 822 grams diced tomatoes with garlic, basil, oregano (do not drain); 425 grams white beans; 1 liters cooked linguine; 1 Tbsp minced garlic; 2 teaspoons olive oil; 6 Tbsps Romano or Parmesan cheese, grated

Vegetarian Cannelloni Over Linguine requires about 45 minutes from start to finish. This recipe makes 6 servings with 368 calories, 16g of protein, and 5g of fat each. This recipe covers 17% of your daily requirements of vitamins and minerals. It works well as a main course. Head to the store and pick up tomatoes, beans, garlic, and a few other things to make it today. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert.