Malted Milk Chocolate Chip Cookies

Name: Malted Milk Chocolate Chip Cookies
Prep time: 27 min
Cook time: 27 min
Total time: 27 min
Yield: 36
Cuisine: Global
Ingredients: 1 teaspoon Baking Soda; 473 milliliters All-purpose Flour; 177 milliliters Golden Brown Sugar; 118 milliliters (rounded) Malted Milk Powder; 12 ounces bag Milk Chocolate Chips; 1 teaspoon Salt; 177 milliliters Sugar; 237 milliliters (2 Sticks) Unsalted Butter Softened; 2 teaspoons Vanilla Extract; 2 whole Eggs

Malted Milk Chocolate Chip Cookies might be just the dessert you are searching for. One serving contains 163 calories, 2g of protein, and 8g of fat. This recipe covers 2% of your daily requirements of vitamins and minerals. This recipe serves 36. From preparation to the plate, this recipe takes roughly 27 minutes. A mixture of butter, malted milk powder, eggs, and a handful of other ingredients are all it takes to make this recipe so yummy.

Instructions

Preheat oven to 375 degrees.Cream butter, then add both sugars and cream until fluffy.

Ingredients you will need

Butter

Cream

Equipment you will use

Oven

Add eggs and beat slightly, then add vanilla and beat until combined.

Ingredients you will need

Vanilla

Egg

Add malted milk powder and beat until combined.Sift together flour, baking soda, and salt.

Ingredients you will need

Malted Milk Powder

Baking Soda

All Purpose Flour

Salt

Add to butter mixture, beating gently until just combined.

Ingredients you will need

Butter

Add chocolate chips and stir in gently.Drop by teaspoonfuls (or use a cookie scoop) and bake for 10 to 12 minutes.

Ingredients you will need

Chocolate Chips

Equipment you will use

Oven

Bake less if you want chewy cookies; more if you want crispy cookies.Optional: Allow to cool completely, then use two cookies to make an ice cream sandwich.

Ingredients you will need

Ice Cream Sandwiches